This statistic shows the ingredient and products purchase plans of hotel restaurants in the United States as of April 2017 . During the survey period, 52 percent of respondents stated they plan to purchase gourmet desserts such as cakes pies and brownies.
Ingredient and products purchase plans of hotel restaurants in the United States as of April 2017
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Hotel F&B. (June 28, 2017). Ingredient and products purchase plans of hotel restaurants in the United States as of April 2017 [Graph]. In Statista. Retrieved May 21, 2024, from https://www.statista.com/statistics/749339/hotel-restaurants-ingredient-purchase-plans-us/
Hotel F&B. "Ingredient and products purchase plans of hotel restaurants in the United States as of April 2017 ." Chart. June 28, 2017. Statista. Accessed May 21, 2024. https://www.statista.com/statistics/749339/hotel-restaurants-ingredient-purchase-plans-us/
Hotel F&B. (2017). Ingredient and products purchase plans of hotel restaurants in the United States as of April 2017 . Statista. Statista Inc.. Accessed: May 21, 2024. https://www.statista.com/statistics/749339/hotel-restaurants-ingredient-purchase-plans-us/
Hotel F&B. "Ingredient and Products Purchase Plans of Hotel Restaurants in The United States as of April 2017 ." Statista, Statista Inc., 28 Jun 2017, https://www.statista.com/statistics/749339/hotel-restaurants-ingredient-purchase-plans-us/
Hotel F&B, Ingredient and products purchase plans of hotel restaurants in the United States as of April 2017 Statista, https://www.statista.com/statistics/749339/hotel-restaurants-ingredient-purchase-plans-us/ (last visited May 21, 2024)
Ingredient and products purchase plans of hotel restaurants in the United States as of April 2017 [Graph], Hotel F&B, June 28, 2017. [Online]. Available: https://www.statista.com/statistics/749339/hotel-restaurants-ingredient-purchase-plans-us/